College of Life Sciences, Liaoning University
Huanggu - 66 - Chongshanzhong Road
110036 Shenyang, China
Doctorate: Shenyang Agricultural University
Researcher: College of Life Sciences, Liaoning University
Food quality and safety
Participate in teaching:
Nutrition, General Genetics Experiment, Food Inspection and Quarantine, Food Nutrition and Safety, Biotechnology and Applications
Food Quality and Safety Detection and Control Technology, Processing and Storage Technology of Agricultural Products, Progress in Life Science Research, Research Methodology
1. He Y, Cao X, Kong Y, et al. Apoptosis-promoting and migration-suppressing effect of alantolactone on gastric cancer cell lines BGC-823 and SGC-7901 via regulating p38MAPK and NF-κB pathways. Human & Experimental Toxicology, 2019, 38(10):1132-1144.
2. He Y, Tan D, Mi Y, et al. Epigallocatechin-3-gallate attenuates cerebral cortex damage and promotes brain regeneration in acrylamide-treated rats. Food & Function, 2017, 8(6): 2275-2282.
3. He Y, Tan D, Mi Y, et al. Effect of epigallocatechin-3-gallate on acrylamide-induced oxidative stress and apoptosis in PC12 cells. Human & Experimental Toxicology, 2017, 36(10): 1087-1099
4. He Y, Tan D, Bai B, et al. Epigallocatechin-3-gallate attenuates acrylamide-induced apoptosis and astrogliosis in rat cerebral cortex. Toxicology Mechanisms and Methods, 2017, 27(4): 298-306.